Our selection of entrees changes every month– please place all orders through email at TheSupperShop@gmail.com. After we receive your order, we will contact you to schedule a delivery. Payment can be in cash or by check made out to The Supper Shop at the time of delivery.
February may only have 28 days but it feels so much longer!
Make your ski weekends a breeze and cure those February blues with delicious meals from The Supper Shop.
Bacon Swiss Meatloaf $30
Meatloaf is the ultimate comfort food and this rendition does not disappoint. This meatloaf is so full of bacon and shredded Swiss cheese your mouth will be watering long before you pull it from the oven. It also makes great meatloaf sandwiches the next day.
Nutritional information per serving : Calories 406, Fat 21g, Cholesterol 122mg, Sodium 415 mg, Carbohydrates 6g, Dietary Fiber 0g, Protein 44g.
Roasted Chicken with Sherry-Orange Glaze $26 Cannot be split.
During the Middle Ages Spain was a cultural crossroad. Spaniards, Moors and Jews all contributed to what are now the cultural traditions of modern Spain. This dish reflects those contributions. The sugar in the glaze caramelizes for a great crust. Cumin and a hint of hot pepper balance the sweetness of the orange marmalade and the sherry. This is going to be a family favorite.
Nutritional info per serving: Calories 364, Fat 28g, Saturated Fat 7g, Cholesterol 107mg, Sodium 500mg, Carbs 1g, Dietary Fiber 0g, Protein 26g.
Pork Medallions with Maple Mustard Sauce $27
New Englander’s love maple syrup and this dish is a great way to savor its unique flavor. Pork tenderloin medallions are served with a pan sauce featuring onions, maple syrup, balsamic vinegar and whole grain mustard. This dish will impress any guests you serve it to but your family won’t want to share.
Nutritional information per serving: Calories 266, Fat 6g, Trans Fat 0g, Cholesterol 88mg, Sodium 17mg, Carbohydrates 16g, Dietary Fiber 0g, Protein 31g.
Pasta e Fagiole $26
Usually prepared as a soup, our version of this Italian inspired dish stars the winning combination of pasta and white beans. Dressed in a divine, herb scented tomato sauce, it’s a vegetarian dish that is sure to satisfy and comfort you. Don’t forget to pass the parmesan, please!
Nutritional information per serving: Calories 496, Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 1102mg, Carbohydrates 99g, Dietary Fiber 13g, Protein 24g (includes pasta).
Caramelized Onion Chicken $26
Sweet and spicy, not hot, is one of our favorite flavor combinations and this chicken dish gives you the best of both worlds. The savory flavors of onion, red wine vinegar, soy sauce, ginger and rosemary are perfectly counter pointed by raspberry jam. Everyone in your household will be begging for seconds.
Nutritional information per serving: Calories 261, Fat 2g, Trans Fat 0g, Cholesterol 70mg, Sodium 180mg, Carbohydrates 28g, Dietary Fiber 0g, Protein 20g.
Heart Warming Beef $30 Cannot be split, freeze leftovers.
This dish is sure to rejuvenate your spirits this winter. Beef is braised in broth, red wine and cognac then shredded to be served over noodles or mashed potatoes. Perfect after a long Valentine’s Day walk or après ski. Your family will love this meal.
Nutritional information per serving: Calories 282, Fat 7g, Trans Fat 0g, Cholesterol 100mg, Sodium 50mg, Carbohydrates 3g, Dietary Fiber 0g, Protein 16g.
Pacific Rim Salmon $26
The islands of the Pacific Rim use Asian flavors in a unique and delectable way. This marinade is a wonderful example of the Pacific Rim Style. Pickled ginger and dried mushrooms are piquant additions to the soy, ginger and wine based marinade. Broil it up!
Nutrition Info: Cal 310, Fat 17.6g, Carbs 15g, Fiber 3g, Protein 15.3g
Split Pea Soup $26 Cannot be split. Freeze leftovers. Specify vegetarian or chicken broth.
Nothing warms a body up during a cold New England winter like this traditional soup. We have added some herbs and seasonings so it will be equally delicious as a vegetarian or meat based dish. Mmm, mmm, good!
Nutritional information per serving: Calories 223, 2g Fat, 0 mg Cholesterol, 10mg Sodium, 41g Carbohydrates, 14g Dietary Fiber, 13g Protein.
Israeli Spice Chicken with Couscous $28
Inspired by a spice rub from Israel, this entrée features traditional Middle Eastern flavors. Once grilled or broiled, these chicken breasts are delicious served over couscous with the tahini yogurt sauce that comes with this entrée.
Nutritional information per serving: Calories 161, Fat 0g, Trans Fat 0g, Cholesterol 80mg, Sodium 90mg, Carbohydrates 0g, Dietary Fiber 0g, Protein 30g (does not include tahini yogurt sauce or couscous).
Tunisian Marinated Flank Steak $30 Cannot be split.
It’s midnight at the oasis. Put your camel to bed and have this delicious steak for dinner. Like Tunisia, this marinade is a magical blend of European, African and Middle Eastern influences. Olive oil, lemon juice, soy sauce, sherry, herbs and spices tenderize the meat for broiling or grilling. Lezzetli! This dish cannot be split, but do not worry, there will be no leftovers!
Nutritional information per serving: Calories 452, Fat 35g, Trans Fat 0g, Cholesterol 92mg, Sodium 333mg, Carbohydrates 5g, Dietary Fiber 0g, Protein 27g.
Shrimp Sorrentino $28
Overlooking the Bay of Naples, Sorrento is a town in the Campania region of Italy known for its delicious seafood. The exuberant cuisine of Campania relies on sun kissed vegetables, herbs, dried pasta and fresh farmhouse cheeses. In our dish shrimp is bathed in a roasted red pepper sauce, set upon a plate of pasta and topped with crumbled feta cheese. Buon appetito!
Nutritional information per serving: Calories 462, Fat 4g, Trans Fat 0g, Cholesterol 129mg, Sodium 925mg, Carbohydrates 62g, Dietary Fiber 3g, Protein 50g (includes pasta).
Vietnamese Spiced Pork Chops $26
This tasty dish will transport the diner to the floating outdoor markets of the Mekong Delta. Earthy spices and bright flavors create an entrée that is both comforting and unusual. A rub of brown sugar, paprika, coriander, ginger and garlic covers the chops and fills them with flavor. Happy travels!
Nutritional information per serving: Calories 216, Fat 11g, Trans Fat 0g, Cholesterol 70mg, Sodium 216mg, Carbohydrates 2g, Dietary Fiber 0g, Protein 26g.